BARE Cookware Kiritsuke 250 mm – Large, stylish, and built to perform
With its impressive 250 mm blade, this Kiritsuke is a knife that immediately catches the eye. Its long, elegant shape makes it ideal for processing large cuts of meat, fish, and vegetables with long, fluid slicing motions. Less sawing, more control, and a clean finish.
The distinctive Kiritsuke tip not only gives the knife a bold look but also offers extra precision for finer cutting tasks. Whether you're portioning a large salmon fillet, slicing a brisket, or preparing a mountain of vegetables, this knife feels at home everywhere.
The blade is crafted from X50CrMoV15 stainless steel: a proven steel type known for its excellent sharpness, easy maintenance, and outstanding corrosion resistance. This makes the knife suitable for both enthusiastic home cooks and professional users looking for a reliable workhorse.
The Wenge wood handle gives the knife a warm, luxurious appearance and fits comfortably in the hand. The dark wood grain creates a beautiful contrast with the steel, making this Kiritsuke a true eye-catcher in any kitchen.
Large enough for heavy-duty tasks, refined enough for precision cutting. A Kiritsuke that performs as impressively as it looks.
Specifications
Blade length: 250 mm
Blade thickness: 2.5 mm
Steel type: X50CrMoV15 stainless steel
Handle: Wenge wood
Suitable for meat, fish, and vegetables
A knife for those who don't compromise on aesthetics or performance.